Hadong Corbicula Soup

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Hadong Corbicula Soup

A town embracing Seomjin River, Hadong! You can see various attractions alongside the river. Ssangye temple, Hwagae marketplace and Choi's house, the background of the great Korean novel 'Land'. Like this, Seomjin River is the center of Hadong and thankful river that provides various eateries.

Clean zone proud of its first grade water. Hadong corbicula that grows in Seomjin River has bright color and soft meat, which is regarded as the nation's best corbicula.

Wash the corbicula cleanly and put into the boiling water added with salt and chives seasoning. Then, Hadong's famous product corbicula soup is finished. The white brewed soup, it literally looks like the water color of Seomjin River!

Hadong corbicula grows the contact point between fresh water and sea water, so its taste and nutrition is excellent. Corbicula has cold attribute and chives has warm attribute, so they are perfect match.

In Donguibogam, corbicula is described as having the effects to make the vision clear, appease fatigue, improve liver function and clean the stomach. It looks weak and slow but you can feel its charming taste as soon as you taste it. It is an authentic taste, isn't it?

Hadong-Gun has designated 20 restaurants specialized in corbicula soup. So, if you want to taste corbicula soup, don't miss Handong's another name, corbicula soup!

Hadong represents corbicula soup and corbicula soup means Hadong” Come to Hadong to taste the treasure of Seomjin River, corbicula soup~~