Tongyoung used to be where the current Culture Square was! It used to be a busy area with people waiting for their ships. Tongyoung's representative food, Chungmu Gimbap was made for busy seamen. No need to explain. Now it has become a famous dish that you must have in Tongyoung.
Chungmu Gimbap was the best friend to people who could not even think of a proper meal due to the busy ship schedule. Simple and unique taste. Shall we go to taste it now?
Put cooked rice on dried laver and roll it. Make side dishes of hot webfoot octopus or squid, fish sausage seasoned with red pepper powder, and radish Kimchi. This will complete food of a triangle, Chungmu Gimbap.
Many ships have always passed by Tongyoung. Chungmu Gimbap was invented for seamen leaving for far-off seas, busy without a proper meal. Now tourists to sail come to enjoy it. It's convenient and delicious.
Chungmu Gimbap won't go bad easily. You can have it at a mouthful. You don't need other dishes. A perfect combination. It is made with Tongyoung's local materials and food. So you can taste the sea.
A genuine face of food without any decorations just like a lunchbox for you when leaving for a sail. You must have it.
I come all the way to Tongyoung just to have it. Having one by one, I forget I am being full. When in Tongyoung, come and enjoy Chungmu Gimbap.